Filipino Saint-Laurent Restaurants and Takeaway Menus

Lee Kai Nou

Filipino

Lee Kai Nou in Saint-Laurent has no menu available, but can choose from many other options such as Madeleines tièdes or Minestrone de légumes from Maison Boulud. Da Vinci Restaurant offers many options including Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Wienstein & Gavino's includes a wide range like Calamari fritti or Hamborghini. Soup of the day and Red gazpacho with Catalan chorizo from . Restaurant Les Pyrenees offers Bar Sportif L'échappée and "Au gratin" onion soup.