Wendy's in Dollard-Des Ormeaux Menu

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Wendy's in Dollard-Des Ormeaux has no menu available, but can choose from many other options such as Soup of the day or rizotto arancini from Brasserie 701. Chez L'Epicier offers many options including Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel. Restaurant Ganadara includes a wide range like Oh cleng or Tuigim Fam. Kielbasa and Menu du debutant from . Stash Cafe offers Brit and Chips and Large shrimp.

Nearby Sample Menus

Pizza Nutella $5.00
Stracciata di Burrata maison $7.00
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Classic Caesar with pancetta $5.00
Sfizi stuffed with prosciutto (3) $9.00

MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.
Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
FETA CHEESE 5.95
ADD Roasted Gyro pork or chicken 5.95
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
SVK BAR POUTINE 9.95
- Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.

Mango chutney $3.00
- A highly seasoned relish of mango, spices
Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling

Osso bucco $29.00
- Braised veal shank, gremolata
Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
Tramezzino al salmone $8.00
- Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
Caprina $16.00
- Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
●Add grilled chicken or two shrimp $4
Polpette $11.00
- Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil

All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon
Builders platter $22.99
- For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
BBQ chicken $17.99
- Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
Add baby house or baby caesar salad for any steak above $4.99
Banana peppers $3.69
Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
Molasses rum glaze petit fillet mignon $34.99
- 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes