Vivetha Bistro in Old Toronto Menu

BRUNCH BRUNCH
  • Eggs $1.00
    • Breakfasts are served with home fries & fresh fruit / all other eggs are served with home fries, fresh fruit & mixed greens / Get your omelet with egg whites for
  • Add toast or english muffin $1.00
  • Special Breakfast $ 14.00
    • Three eggs (any style), bacon, sausage, home fries, and mascarpone cheese stuffed French toast drizzled with caramel sauce
  • ViVetha Breakfast $ 10.00
    • 3 eggs any-style served with bacon, sausage and toast
  • Big Breakfast $ 11.00
    • 3 eggs any-style served with bacon, sausage, plain pancake & toast
  • Steak & Eggs $ 16.00
    • 6 oz. beef tenderloin steak & 3 eggs (any style). Served with home fries
  • ViVetha Omelet $ 10.00
    • Mushrooms, bacon, mozzarella & cheddar cheese
  • Salmon Omelet $ 11.00
    • Smoked salmon, capers & green onions
  • Santa Fe Omelet $ 10.00
    • Sautéed mushrooms, onions, julienned peppers & spicy tomato concasse
  • 3 Cheese Omelet $ 9.00
    • Prepared with asiago, cheddar & mozzarella cheese
  • Ham, Mushroom & Cheese Omelet $ 10.00
    • Ham, mushroom and mixed cheese
  • Shrimp & Smoked bacon Omelet $ 12.00
    • Shrimp, smoked bacon, asparagus & asiago
  • Classic Eggs Benedict $ 11.00
    • A traditional dish of poached eggs served over an English muffin & Canadian peameal bacon topped with hollandaise sauce
  • Eggs Florentine $ 12.00
    • Poached eggs over an english muffin with sautéed spinach and hollandaise sauce
  • Eggs Nova $ 11.00
    • Poached eggs atop smoked salmon and an english muffin topped with hollandaise sauce
  • Eggs ViVetha $ 11.00
    • Poached eggs atop an english muffin layered with sautéed spinach, mixed mushrooms and topped with hollandaise sauce
  • Eggs Portobello $ 12.00
    • Poached eggs atop an english muffin layered with sautéed portobello mushrooms, baby spinach and Andouille sausage topped with hollandaise sauce
GRIDDLE GRIDDLE
  • Wild Blueberry Pancakes $ 10.00
    • Served with bacon & sausage, topped with fresh caramelized apples
  • Grand Marnier Infused French toast $ 10.00
    • Thick challah bread with caramelized peaches, roasted pecans and bacon & sausage
  • Beach Scrambler $ 10.00
    • Corned beef, Julienned potatoes & scrambled eggs
  • Potato Pancake $ 10.00
    • Julienned potato pancake with green onions, caramelized apples and sour cream served with bacon & sausage
  • Brunch Combo Platter $ 12.00
    • Blueberry pancake, slice of french toast, two eggs any style, bacon & sausage
APPETIZERS APPETIZERS
  • Soupe du jour $ 6.00
  • Mussels Gorgonzola $ 13.00
    • Prepared with bacon, leeks & sweet peppers in a chardonnay gorgonzola cream sauce
  • Calamari $ 12.00
    • Choice of grilled or fried tender squid rings served with chipotle aioli
SALADS SALADS
  • BBQ Thai Chicken & Shrimp Salad $ 13.00
    • Spicy marinated chicken, grilled shrimp, crisp romaine, mixed greens, tomatoes & julienned vegetables with sesame vinaigrette
  • Caesar Salad $ 7.00
    • Romaine hearts, smoked bacon, topped with shaved grana pandano and focaccia croutons
  • ViVetha Caesar Salad $ 11.00
    • Served with cajun chicken or cajun shrimp
  • Warm Baby Spinach Salad $ 10.00
    • Warm red onions, smoked bacon and roasted pecans over baby spinach in an orange raspberry vinaigrette topped with woolwich goat cheese
  • Bayou Spinach Salad $ 15.00
    • Baby spinach topped with warm red onions, organic enoki mushrooms, smoked bacon and roasted pecans in an orange raspberry vinaigrette served with your choice of cajun chicken, shrimp or shrimp & scallops and goat cheese
  • Grilled Wild Mushroom Salad $ 11.00
    • Sautéed wild mushrooms served over mixed greens & topped with aged shaved asiago, roasted garlic and balsamic drizzle
  • Sweet Caprese Salad $ 10.00
    • Baby mixed greens, tomatoes, smoked bacon, bocconcini cheese and a maple sherry vinaigrette
SANDWICHES SANDWICHES
  • All sandwiches come on our homemade focaccia bread and are served with fries, mixed greens & fresh fruit
  • Focaccia Club Sandwich $ 9.00
    • Marinated grilled chicken, smoked bacon, lettuce, tomato and chipotle aioli.
  • Veal Asiago Sandwich $ 10.00
    • Served with sautéed onions, mushrooms, sweet peppers, light tomato sauce & asiago cheese
  • 8 oz. BBQ Sirloin Burger $ 8.00
    • Homemade sirloin burger brushed with BBQ sauce served on a kaiser with lettuce, tomato, bacon & cheese
  • Wild Mushroom Sandwich $ 9.00
    • Sautéed organic enoki, portobello, button, oyster & shitake mushrooms drizzled with balsamic and shaved asiago
  • Grilled Vegetable Sandwich $ 9.00
    • Seasonal grilled vegetables, portobello mushrooms, spinach, artichoke hearts & goat cheese drizzled with balsamic
  • Tenderloin Steak Sandwich $ 11.00
    • Tenderloin Steak Sandwich
PASTA PASTA
  • Substitute whole wheat or gluten free noodles $1.50
  • Add chicken or shrimp $3.50
  • Scallops $6
  • 4oz Lobster tail $7
  • Shrimp Linguini $ 14.00
    • Linguini with pan seared black tiger shrimp, fresh garlic, sweet basil, olive oil & our homemade tomato sauce
  • Grilled Chicken Fettuccini $ 16.00
    • Fettuccini with grilled chicken, leeks, pine nuts, goat cheese and our homemade sweet basil pesto cream sauce (order with or without cream)
  • Penne Vegetarian $ 12.00
    • Penne with mixed wild mushrooms, caramelized onions, fresh herbs, sun-dried tomatoes, roasted peppers, spinach, zucchini & roasted garlic tossed in an olive oil chardonnay sauce
  • Indian King $ 14.00
    • Penne with mixed wild mushrooms, roasted peppers, carrots, baby spinach & fresh tomatoes in a madras curry coconut cream sauce
  • With chicken $ 18.00
  • Fruit De Mer $ 20.00
    • Linguini with shrimp, scallops, calamari and mussels tossed in our homemade tomato sauce
  • Angry Chicken $ 17.00
    • Fusilli pasta with cajun chicken, sweet peppers, onions, mushrooms and a spicy tomato sauce
  • Tri-Colour Tortellini $ 15.00
    • Cheese filled tri-colour tortellini with mixed mushrooms, smoked bacon, baby spinach and sun-dried tomato pesto cream
  • Vodka Seafood $ 17.00
    • Fettuccini with salmon, shrimp, roasted peppers, leeks, fresh tomatoes and a vodka cream sauce
  • Chicken Gorgonzola $ 18.00
    • Penne with chicken, mushrooms, sun-dried tomatoes, pine nuts and a gorgonzola cream sauce
  • Beef Tip Penne $ 16.00
    • Whole wheat penne with beef sirloin tips, wild mushrooms, red onions, winter mixed greens and a brandy demi asiago cream sauce
  • Whole Wheat Smokes $ 16.00
    • Whole wheat penne with kalamata olives, grilled chicken, caramelized onions, fresh herbs, sun-dried tomatoes, roasted peppers, spinach and zucchini tossed in an olive oil chardonnay sauce with asiago
  • Seafood Delight $ 20.00
    • Linguini with roasted garlic, jumbo sea scallops, shrimp, smoked salmon, spinach & fresh tomatoes. Enjoy with a white wine lemon olive oil or with a tomato cream sauce
  • Napolitan $ 11.00
    • Rigatoni noodles with a homemade garlic and herb tomato sauce
  • With gorgonzola cheese $ 13.00
  • with grilled chicken and gorgonzola cheese $ 14.50
  • Smoked Sausage Pasta $ 14.00
    • Rigatoni noodles with Andouille sausage, feta cheese, fresh herbs & a spicy tomato sauce
  • Carbonara $ 14.00
    • Linguini with ham, smoked bacon, mushrooms, fresh tomatoes & scallions in a cream sauce
  • Please notify your server of any food allergies

Nearby Sample Menus

  • Extra Cheese (Per 6 inch portion) $1.00
  • Ham
  • Veggie Delite $6.50
  • Veggie Delite (6 inch/footlong) $4.29/$6.49
  • Today's Flavours soup 8 oz $2.75
  • Roast Beef
  • Subway Melt (6 inch/footlong) $6.49/$9.29
  • Sweet Onion Chicken Teriyaki (6 inch/footlong) $6.49/$9.29
  • Los De Chorizo
    • Latortilleria pork chorizo (Sausage)
  • Campechano mix
  • Carnitas
  • Kids-Zadillas $ 4.75
    • Two corn tortilla quesadillas filled them with melted mozarella cheese chips and your side of guacamole
  • Los De Carnitas
    • Slowed cooked pork shoulder
  • Tekzadilla $ 8.85
    • A real flour quesadilla, your filling option, whole beans, crispy tostada lettuce, fresh tomatoes and melted mozarella cheese
  • Pollo Adobado
  • Guac’ & Chips $ 4.75
    • Our authentic nacho chips, fresh guacamole and your choice of salsas
  • Fried Calamari $14
    • with a sweet chili sauce
  • Beer Battered Halibut $ $17
    • in an english ale batter served with frites & homemade tartar
  • Mixed Greens $7 / $11
    • with basil vinaigrette
  • Smoked Beef Brisket Sandwich $15
    • with coffee bbq sauce, onion ring, spicy coleslaw & dijon aioli on a toasted roll
  • Cheddar $1
  • Carl's Turkey Burger $ $17
    • house made russian dressing, coleslaw & fried egg on a toasted roll
  • Daily Fish
    • market fresh & priced accordingly
  • Add shrimp $5
  • Fried Rice $ 3.99
  • Any dim sum item(4/8) $ 3.99/$ 7.99
  • Single Entree $ 6.99
  • Pot stickers(4)
  • Combo 1 $ 6.49
    • Any one item + rice or noodle
  • Roti(1) $ 1.59
  • Dim Sum Combo $ 8.99
  • Combo 2 $ 8.19
    • Any two items + rice or noodle
  • English Peas $18
    • Pickled Rhubarb, Goat Cheese Mousse
  • Arthicoke $21
    • Apricot Relish, Peppercorn Mayo
  • Mushroom Ravioli $19
    • English Peas, Sweetbread
  • Gnocchi $19
    • Arthichoke, Brown Butter
  • Salmon $ 22
    • Zucchni, corn puree
  • Salad $14
  • Salad $14
  • Beef Ribeye $32
    • Potato Rissote, Corn
Vivetha Bistro

Vivetha Bistro

location

Address

2485 Queen St E, Toronto, Ontario M4E 1H9, Canada

phone

Phone

04166865688

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:30 PM, Saturday: 8:00 AM – 10:30 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Canadian , Gluten Free , International , Italian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Kid Friendly ,  Seating ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
2485 Queen St E, Toronto, Ontario M4E 1H9, Canada