Table 09 in Pointe-Claire Menu

Table 09 in Pointe-Claire has no menu available, but can choose from many other options such as Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel from Chez L'Epicier. Modavie offers many options including ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. Stash Cafe includes a wide range like Kielbasa or Menu du debutant. "Au gratin" onion soup and Chef salad from . Bar Sportif L'échappée offers Souvlaki Bar and LENTIL SOUP.

Nearby Sample Menus

  • Dessert of the day Ask a member of our team
  • Porchetta $16.00
    • E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
  • Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
  • Prosciutto $16.00
    • E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
  • Fennel orange arugula almonds lemon (when available) $16.00
  • Arugula & lemon salad $5.00
  • Speck $14.00
    • E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
  • Cannoli $5.00
  • GREEK MASSACRE 9.95
    • Fresh cut thick fries covered with tzatziki.
  • Half Greek Style Chicken 20 min cooking time 17.95
  • HERCULES MASSACRE 12.95
    • Fresh cut thick fries covered with
  • SVK BAR 7.95/12.95
    • Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
  • Greek Style Grilled Chicken half/full 11.95/19.95
    • grilled chicken pieces with lemon extra virgin olive oil oregano salt & pepper
  • LOUKANIKO NEW MILANO 11.95
    • Grilled pork and beef sausage with a slice of lemon
  • Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
  • Pork 12.45/16.45/12.95/16.95
  • Green salad $7.00
    • Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
  • Shahì paneer $16.00
    • Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
  • Aloo paratha $6.00
    • Whole wheat bread filled with seasoned potatoes and baked in tandoor
  • Tandoori vegetable platter $18.00
    • An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
  • Mango pickle $3.00
  • Mushroom do-pizza $12.00
    • Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
  • Lamb vindaloo $20.00
    • Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
  • Keema Nan $7.00
    • Naturally leavened bread filled with seasoned cooked ground meat
  • ●Risotto
  • Insalata caprese $12.00
    • Tomatoes, fior di latte, basil pesto, olive oil
  • Rosé $15.00
    • Tomato sauce, cream, basil
  • Pomodoro $14.00
    • Tomato sauce, basil
  • Calamari fritti $6.00
  • ●Pizza.10
  • Ice cream or sorbet $7.00
  • ●Dolci
  • Jack daniel's marinated bourbon tips $26.99
    • Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
  • Grilled vegetable & mushroom $16.99
    • With grilled seasonal vegetables, portobello mushrooms and red onions
  • Agave-tequila chicken $24.99
    • Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
  • Grilled vegetable and wild mushroom sandwich $16.49
    • Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
  • Sweet pimentos $3.69
  • Cherry peppers $3.69
  • Prime roast beef sandwich $18.99
    • Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
  • Builders platter $22.99
    • For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
Table 09

Table 09

location

Address

9 Place Frontenac, Pointe-Claire, QC H9R 4Z7, Canada

phone

Phone

05146950620

clock

Opened hours

Tuesday 11:30 - 14:3017:00 - 22:00 Wednesday 11:30 - 14:3017:00 - 22:00 Thursday 11:30 - 14:3017:00 - 22:00 Friday 11:30 - 14:3017:00 - 00:00 Saturday 17:00 - 00:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Lebanese , Mediterranean , Middle Eastern , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Waitstaff ,  Private Dining ,  Groups ,  American Express ,  Seating ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9 Place Frontenac, Pointe-Claire, QC H9R 4Z7, Canada