Sain Bol in Le Plateau-Mont-Royal Menu

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Sain Bol in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Soup of the day or French onion soup from Nyk's Bistro Pub. Kyo Bar Japonais offers many options including Salade kaiso and Soupe miso. Brit and Chips includes a wide range like Large shrimp or Cod. "Au gratin" onion soup and Chef salad from . Bar Sportif L'échappée offers Da Vinci Restaurant and Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula.

Nearby Sample Menus

Mozzarella di Bufala $9.00
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Bombolone (Available on Thursday) $3.50
Sfizi stuffed with prosciutto (3) $9.00
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Stracciata di Burrata maison $7.00

GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
Extra Grilled lamb Chop each 4.75
Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
BIFTEKAKIA 8.95
- Grilled and spiced mini meat sliders with a slice of lemon.
MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.
Chicken 16.95/1395/17.95
BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.

*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Mango chutney $3.00
- A highly seasoned relish of mango, spices

Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
-grilled chicken $7.00
●Dolci
Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
Choice of pasta capelli d'angelo
Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella

The alamo burger $17.99
- Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Half sour pickles $2.29
Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
Bruschetta $15.99
- Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
Coleslaw $3.69
Cheddar potato pancakes $11.99
- Deep fried potato cakes served with sour cream, apple sauce and chives