Restaurant Yiinxiang in Saint-Laurent Menu

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Restaurant Yiinxiang in Saint-Laurent has no menu available, but can choose from many other options such as Calamari fritti or Hamborghini from Wienstein & Gavino's. Beaver Hall offers many options including -A la carte and Mesclun salad, roasted almonds and cherry tomatoes. Modavie includes a wide range like ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. Soup of the day and French onion soup from . Nyk's Bistro Pub offers Brasserie 701 and Soup of the day.

Nearby Sample Menus

Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
(All our pizzas can be made with gluten-free dough (+3))
Mozzarella di Bufala $9.00
Arugula & lemon salad $5.00
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Stracciata di Burrata maison $7.00
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto

Chicken 12.95/16.95/13.95/17.95
VILLAGE 9.95/14.95
- Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
ATHENIAN FRIES 5.95
- Fresh cut thick fries covered with crumbled Feta cheese and spices.
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
Pork 15.95/12.95/16.95
TZATZIKI 5.95
- The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.

Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Mango pickle $3.00
Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs

Almond and rum brownie, vanilla ice cream $7.00
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
●Zuppe
L'offre est valable sur l'achat d'un plat du menu 10 à 10
Tomato sauce
Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
Tartare di manzo $12.00
- Beef tartare, truffle vinaigrette, roasted eggplant
All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad

Steak cut onion rings $10.99
- Cut thick & fried crispy, served with our jack daniels BBQ sauce
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Catch of the day MP
- Ask your server for our selection
Smoked beef brisket wontons $11.99
- Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard