Restaurant L'Angeluc in Le Haut-Richelieu County Menu -

Are you the owner? Manage this listing for free.

Restaurant L'Angeluc in Le Haut-Richelieu County has no menu available, but can choose from many other options such as -top sirloin, alaskan king crab (8 oz) or Steak & cajun shrimp gf from The Keg Steakhouse + Bar Place Ville Marie. Balsam Inn offers many options including Orecchiette À La Pancetta and Pappardelle Sauce Chasseur. Ferreira Cafe includes a wide range like Starting at or Oysters on ice with mignonette ½ doz.. Saganaki and Taramosalata from . Molivos offers Modavie and ~ With soup or daily starter and coffee or tea.

Nearby Sample Menus

BBQ Pork
- Tender marinated pork strips sautéed in a delicious barbeque sauce
Noodles
PORK
Sesame Chicken
General Tso’s Chicken
Shanghai Noodles
Sweet & Sour Chicken
Sesame Chicken
- Crisp, lightly-battered chicken in a tomato sauce garnished with sesame seeds

Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Bombolone (Available on Thursday) $3.50
Organic salami $11.00
- tomato sauce fior di latte
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Stracciata di Burrata maison $7.00
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Pizza Nutella $5.00
Classic Caesar with pancetta $5.00

GALAKTOBOUREKO 5.45
- Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
Pork 15.95/12.95/16.95
HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95
Chicken 12.95/16.95/13.95/17.95
Bifteki 11.95/15.45/12.95/16.95
ZEUS MASSACRE 15.95
- Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.

Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
-choice of mint / garlic / onion $5.00
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce

Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
Al sole $14.00
- Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
Warm apple cobbler with vanilla $8.00
Giardiniera $16.00
- Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella
Pomodoro $14.00
- Tomato sauce, basil
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
●Antipasto