Address
3575 Rue Berri, Montréal, QC H2L 4G3, Canada
Patisserie St Louis de France in Le Plateau-Mont-Royal Menu
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Patisserie St Louis de France in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Tomato Soup or Oysters (each) from XO Le Restaurant. Beaver Hall offers many options including -A la carte and Mesclun salad, roasted almonds and cherry tomatoes. Toque! Restaurant includes a wide range like Foie gras terrine or Tomato gazpacho. Seul ou à plusieurs , Alone or with others and Mini Soupe from . Biiru offers Molivos and Saganaki.
Nearby Sample Menus
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Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
- (All our pizzas can be made with gluten-free dough (+3))
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Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
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Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
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Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
- Mozzarella di Bufala $9.00
- Pizza Nutella $5.00
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Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
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Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
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MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.
- Bifteki 11.95/15.45/12.95/16.95
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DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
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GALAKTOBOUREKO 5.45
- Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
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CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
- Vegetarian 11.95/15.45
- Pork 12.45/16.45/12.95/16.95
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Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
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Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
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Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
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*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
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Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
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Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
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Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
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Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
- ●Pizza
- Alfredo
-
Calamari fritti $16.00
- Fried calamari, diablo sauce
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Ali di pollo al chinotto $9.00
- Crispy-fried chicken wings in our brio bbq sauce
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Panino della notte
- See your server for tonight’s creation
- ●Insalate
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Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
- Ice cream or sorbet $7.00
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Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
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Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
- Sweet pimentos $3.69
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Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
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Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
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Turkey melt $14.99
- Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
- Deli platter $13.99
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●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Patisserie St Louis de France
Phone
05148495058
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 8:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery , Bar
Features
3575 Rue Berri, Montréal, QC H2L 4G3, Canada
- Le Plateau-Mont-Royal Bakery Menus
- Le Plateau-Mont-Royal Bar Menus
- Montreal Bakery Menus
- Montreal Bar Menus
- Montreal Regional Montreal Bakery Menus
- Montreal Regional Montreal Bar Menus