Le cinq a huitres in Ville-Marie Menu

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Le cinq a huitres in Ville-Marie has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. Portus 360 offers many options including Caldo verde and Creme de mariscos. Brit and Chips includes a wide range like Large shrimp or Cod. -A la carte and Mesclun salad, roasted almonds and cherry tomatoes from . Beaver Hall offers Molivos and Saganaki.

Nearby Sample Menus

Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Cannoli $5.00
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Sfizi stuffed with prosciutto (3) $9.00
Dessert of the day Ask a member of our team
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Organic salami $11.00
- tomato sauce fior di latte

Extra Grilled lamb Chop each 4.75
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
GREEK POTATOES 4.95
- Roasted potatoes with olive oil, lemon, and oregano.
KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.

Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices

Zuppa del giorno $7.00
- Soup of the day
Fettuccine
●Zuppe
Tomato sauce
Osso bucco $29.00
- Braised veal shank, gremolata
Gamberi alla citronella $28.00
- Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
●Risotto

All the above plates are served with french fries, coleslaw and a pickle spear
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Shiraz wine reduction sauce $5.99
Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
Brandied peppercorn sauce $5.49
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
Banana peppers $3.69
Cherry peppers $3.69