Address
4456 Rue Sainte-Catherine E, Montréal, QC H1V 1Y3, Canada
Lapin Blanc in Mercier-Hochelaga-Maisonneuve Menu
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Lapin Blanc in Mercier-Hochelaga-Maisonneuve has no menu available, but can choose from many other options such as Calamari fritti or Hamborghini from Wienstein & Gavino's. Toque! Restaurant offers many options including Foie gras terrine and Tomato gazpacho. Brit and Chips includes a wide range like Large shrimp or Cod. Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers Le Taj and Tandoori nan.
Nearby Sample Menus
- Classic Caesar with pancetta $5.00
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Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
- Bombolone (Available on Thursday) $3.50
- Stracciata di Burrata maison $7.00
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Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
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Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
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Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
- (All our pizzas can be made with gluten-free dough (+3))
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DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
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FRESH CUI THICK FRIES 3.95
- Sprinkled with spices.
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TZATZIKI 5.95
- The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
- Chicken 12.95/16.95/13.95/17.95
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LENTIL SOUP 4.95
- Yiayia style.
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Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
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ZEUS MASSACRE 15.95
- Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
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SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
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Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
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Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
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*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
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Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
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Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
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Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
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Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
- Ragu di carne
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Ravioli $4.00
- Toasted ravioli, arrabiata sauce
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Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
- ●Uove
- Nutella cheesecake $8.00
- Shortbread, vanilla flan, apples, peaches and cranberries $9.00
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Rosé $15.00
- Tomato sauce, cream, basil
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Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons
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Roadhouse burger $17.49
- Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
- Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
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Grilled chicken caesar $19.99
- Grilled chicken breast on a dome of chilled romaine lettuce tossed in our homemade caesar dressing, garnished with our sourdough garlic croutons, shredded grana padano cheese, sliced lemon and three cheese garlic bread
- Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
- French onion soup $8.99
- Add baby house or baby caesar salad for any steak above $4.99
- Coleslaw $3.69
- All the above plates are served with french fries, coleslaw and a pickle spear
Lapin Blanc
Phone
05143032014
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar
Features
4456 Rue Sainte-Catherine E, Montréal, QC H1V 1Y3, Canada
- Mercier-Hochelaga-Maisonneuve Bar Menus
- Montreal Bar Menus
- Montreal Regional Montreal Bar Menus