Kiki Lebanese Pineview Pizza in Gloucester Menu

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Kiki Lebanese Pineview Pizza in Gloucester has no menu available, but can choose from many other options such as Foul or Foul And Tahini from Falafoul. Sidedoor Contemporary Kitchen & Bar offers many options including All (2pcs) and Spicy Braised Beef. The Albion Rooms includes a wide range like Soup or Salad. Served with roasted potatoes and seasonal vegetables and Pocopazzo from . Poco Pazzo offers The Joy of Gluten Free and Sorghum Almond.

Nearby Sample Menus

Arancini $16
- roasted mushroom & parmesan stuffed / black garlic goat cheese /truffle tossed grilled green onion / toasted pine nuts / port gastrique / basil
all mains accompanied by chefs daily fresh vegetable, and starch
Super board (11 selections) $55
Small board (3 selections) $18
Sambuca Shrimp $29
- black tiger shrimp / brown butter & fennel / caramelized red onion / garlic cream / flaming sambuca / browned parm dust /scratch pasta
Sobrasada Iberico $19
- spanish imported, acorn fed iberian pork / root chips / 12-month manchego / lemon / grilled butternut puree / caper berry
Foie Gras $21
- cheddar & shallot foie torchon / raw sugar brulée / citrus & rice wine gastrique / flaked sea salt / feta / toasted chive
Lamb $23
- curry & miso marinade / cherry skyr / warm caramalized onion aioli / baby spinach / crushed beer nuts

Cozze Scoppiate $ 11
- (Prince Edward Island steamed mussels with garlic, white wine, shallots and parsley simmered in a tomato-based sauce
Salsiccia $ 18
- tomato sauce, roasted peppers, sausage, mozzarella cheese
Linguine Frutti Di Mare $ 22
- fresh mussels, shrimps and scallops flavoured with garlic, green onions, and parsley, sautéed in white wine – served on a bed of fresh linguine – with a tasty tomato sauce
Pocopazzo Combo: Chicken Parmigiana & Cannelloni $ 17
- (lightly breaded chicken cutlet topped with melted mozzarella and Parmigiano served beside our homemade stuffed cannelloni pasta)
Di Pera $7/ $12
- (delicate baby spinach leaves combined with thinly sliced fennel, drizzled with freshly squeezed orange and lemon juices, topped with thinly sliced pears, chunky gorgonzola cheese and lightly toasted walnuts)
Bruschetta Al Funghi $ 9
- (delicious homemade Italian bread topped with melted fontina cheese layered over sautéed mushrooms in a balsamic reduction)
Orecchiette Alla Barese $ 19
- Puglia-inspired sausage with broccoli-rapini and garlic in a red wine and tomato sauce
Add $ 2
- white wine cream sauce

*Calamari Fritte $11.00
Veal Piccata $23.50
- Scallopine in a White Wine Lemon Butter Sauce
Gamberi Fra Diablo $23.50
- Jumbo Shrimp, Olive Oil, Hot Peppers & Tomato Sauce, Served with Linguine Aglio e Olio
Escargot Siciliana $10.50
- Escargot Baked with a Tomato Sauce, Parmigiana & Mozzarella
*Porto A Pizza (Small/Medium) $12.75/$18.45
- Portobella Mushrooms, Quebec Goat Cheese, Marinated Tomatoes, Black Olives, Hot Peppers & Garlic
*Combination (Small/Medium) $15.00 /$20.95
- Pepperoni, Mushrooms, Red & Green Peppers
Pork Tenderloin Barolo $25.00
- Pork Tenderloin Wrapped in Bacon, Marinated in Olive Oil & Balsamic Vinegar, Served with a Red Wine Demi-Glaze, Portobello Mushrooms
*Pollo Amaretto $23.45
- Boneless Breast of Chicken, Onions, Mushrooms, Sundried Tomatoes & Roasted Almonds in an Amaretto Cream Sauce

Kalamata $9.25
- Feta cheese, sundried tomatoes & Kalamata olives
Chicken Santorini $19.75
- Chicken breast, stuffed with baby spinach & feta cheese, dusted in flour, lightly fried & finished in the oven with a creamy roasted red pepper sauce, served with rice & green beans stewed in tomato
Vanilla Kadaifi $6.25
Soup of the Day $6.25
- Will reflect Pinelopi’s creative mood
Add To Any Salad Grilled chicken $5.75
Oven Roast Lamb $19.25
- Leg of lamb, au jus, served with oven roasted potatoes,rice & green beans stewed in tomato
Shrimp $21.75
Beef $22.75

Black Angus ‘AAA’ Burger $15
- hand made daily in house, grilled and served with lettuce, red onion and tomato
spicy BBQ sauce, red pepper jelly ( each) $.50
French Onion soup $6
Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade
cheddar cheese, swiss cheese or caramelized onions ( each) $1
Caesar salad $3
Mediterranean Chicken $15
- tomato, red onion, cranberry mayonnaise served on warm naan bread
Steak Sandwich $20
- 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette