Juliette Et Chocolat in Laval Regional Laval Menu

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Currently there is no menu available for Juliette Et Chocolat in Laval. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Laval below.

Nearby Sample Menus

Green Bean Chicken
Spicy Chicken
Honey Garlic Chicken
- Crisp, lightly-battered chicken, stir-fried with onions, peppers & fresh garlic in a sweet, honey sauce
2 Entry plate
- Choice of Fried Rice or Noodles plus any two items.
Noodles
Hot & Sour Soup
Add an Egg Roll to any meal
- Chicken or vegetable
Green Bean Chicken
- Tender chicken strips and fresh green beans stir-fried in a rich, delicious sauce

(All our pizzas can be made with gluten-free dough (+3))
Dessert of the day Ask a member of our team
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Large Classic Caesar $10.00
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Organic salami $11.00
- tomato sauce fior di latte
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami

SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
LENTIL SOUP 4.95
- Yiayia style.
ATHENIAN FRIES 5.95
- Fresh cut thick fries covered with crumbled Feta cheese and spices.
SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
GALAKTOBOUREKO 5.45
- Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.

Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
-choice of mint / garlic / onion $5.00
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish