Iona in Southwest Menu

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Iona in Southwest has no menu available, but can choose from many other options such as Saganaki or Taramosalata from Molivos. The Keg Steakhouse + Bar Place Ville Marie offers many options including ●Starters and Escargot. Stash Cafe includes a wide range like Kielbasa or Menu du debutant. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Saloon Bistro Bar and petite verte.

Nearby Sample Menus

Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Organic salami $11.00
- tomato sauce fior di latte

SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
Calamari 19.95
- fried squid with mustard mayo and lemon wedge
Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
Pork 15.95/12.95/16.95
Half Greek Style Chicken 20 min cooking time 17.95
SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.

Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon

Rosé $15.00
- Tomato sauce, cream, basil
Penne
Pomodoro $14.00
- Tomato sauce, basil
Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
Bruschetta $3.00
Margherita
- Tomato sauce, basil, mozzarella
●Zuppe
All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad

Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
Bbb burger $19.99
- Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
Mushroom cap skillet $11.99
Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
Grilled atlantic salmon $26.99
- 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Deli platter $13.99