Cue & Cushion in Ottawa Menu

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Cue & Cushion in Ottawa has no menu available, but can choose from many other options such as Selection any 2 plates (Per person) or FIRST COURSE from Gezellig. Babbos Cucina Italiana offers many options including Bruschetta and Calamari. Aulde Dubliner & Pour House includes a wide range like Bytown Breakfast or Loaded Omelette. Duero serrano / strawberry balsamic purée and S2S saucisson sec / maple apple butter from . Play Food & Wine offers The Joy of Gluten Free and Sorghum Almond.

Nearby Sample Menus

Tenderloin $45
- heritage angus / grilled chive / aged gouda / prosciutto / cassis demi reduction
Large board (5 selections) $26
Rolled Catfish $31
- blackened / shallot & chorizo rolled / caper, lemon & garlic aioli / spicy mango cream
Lamb $23
- curry & miso marinade / cherry skyr / warm caramalized onion aioli / baby spinach / crushed beer nuts
Super board (11 selections) $55
Small board (3 selections) $18
Chicken $32
- cashew & almond crusted / amaretto & tahini cream / prosciutto & onion caramel
Fritters $17
- shrimp / chorizo / zucchini / saffron butter / roasted chipotle & mango aioli / chive & walnut pesto

Zola $ 18
- gorgonzola cheese, chicken, spinach, pine nuts
Add $ 2
- white wine cream sauce
Grilled Veal And Shrimp $ 18
- (grilled tender veal and scrumptious shrimp)
Bruschetta $ 8
- (Italian bread sliced and infused with garlic and topped with vine-ripened tomatoes and freshly clipped basil)
Only Available At Kanata Location
Gemelli Al Pesto $ 19
- delicious ham, mushrooms and onions tossed in a creamy basil pesto sauce topped with toasted walnuts, freshly grated parmigiano cheese on gemelli pasta
Senator Pucks! $ 7
- (decadent chocolate lava cake topped with vanilla ice cream drizzled with warm chocolate and caramel sauces)
Vegetarian Wrap
- grilled zucchini, red pepper, carrot, balsamic reduction, and melted fontina cheese

Escargot Siciliana $10.50
- Escargot Baked with a Tomato Sauce, Parmigiana & Mozzarella
Veal Bocconcini $26.00
- Breaded Veal Rolled & Stuffed with Jumbo Shrimp, Broccoli Mozzarella in Creamy White Wine Sauce with Onions & Black Peppercorn
*Veal Gorgonzola $24.50
- Scallopine, Shallots, Red Peppers, Mushrooms & Pine Nuts in a Creamy Gorgonzola Cheese Sauce *All veal dishes are served with Pasta & Tomato Sauce
Alfredo $2.50
add
*Raviloi Monterosa $19.75
- Ravioli stuffed with cheese in a white wine rose sauce, Spicy Pancetta,onions & Mushrooms
Gamberi Piccante $12.00
- 4 Jumbo Shrimp Sauteed with Olive Oil, Garlic, Chopped Tomatoes & Hot Peppers Topped with Goat Cheese
*Veal Marsala $23.50
- Scallopine in a Marsala Mushroom Sauce

Add To Any Salad Grilled chicken $5.75
Tzatziki $8.75
- Greek yogurt with cucumbers & fresh garlic
Calamari Platter $19.25
- Lightly dusted in flour, fried, served with Greek salad, tzatziki & seafood sauce
Feature $7.75
Atlantic Salmon $22.75
- Grilled, brushed with olive oil & lemon
Entree $16.75
Filet of Sole $18.75
- Pan fried, served on a bed of rice & green beans stewed in tomato
Loukaniko $12.75
- Grilled Greek sausage, flavored with orange rind drizzled with olive oil, lemon & oregano

Steak Sandwich $20
- 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
Vegetarian Sandwich $15
- grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
spicy BBQ sauce, red pepper jelly ( each) $.50
Add:
Club Sandwich Wrap $16
- grilled chicken breast, slow roasted ham, bacon, lettuce, tomatoes and dijonnaise wrapped in a grilled tortilla
Black Angus Burger $10
- no side
cheddar cheese, swiss cheese or caramelized onions ( each) $1
Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade