Capilano Pizzeria in North Gower Menu

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Capilano Pizzeria in North Gower has no menu available, but can choose from many other options such as Bacon Parmesan Popcorn or East meets East from Hunter's Public House Restaurant. Cabotto's Restaurant offers many options including Bruschetta and Artichoke & Spinach Crostini. Aulde Dubliner & Pour House includes a wide range like Bytown Breakfast or Loaded Omelette. Saganaki ‘Opa’ Cheese and Bruschetta from . Pinelopi's Greek Kitchen offers Play Food & Wine and Duero serrano / strawberry balsamic purée.

Nearby Sample Menus

Trout Gravlax $18
- cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
Walnut Bruschetta $16
- charred vegetable whipped feta / himalayan salted walnuts / tomatoes in arugula pesto / roasted olives / basil oil
Chicken $32
- cashew & almond crusted / amaretto & tahini cream / prosciutto & onion caramel
Large board (5 selections) $26
Arancini $16
- roasted mushroom & parmesan stuffed / black garlic goat cheese /truffle tossed grilled green onion / toasted pine nuts / port gastrique / basil
Vegetarian Wellington $29
- mushroom & asparagus in puff pastry / herb ricotta / cheddar & port cream / crispy leeks
Small board (3 selections) $18
Beets $19
- marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa

Served with roasted potatoes and seasonal vegetables
Bruschetta Al Funghi $ 9
- (delicious homemade Italian bread topped with melted fontina cheese layered over sautéed mushrooms in a balsamic reduction)
Tricolore $7 /$12
- (vine-ripened tomatoes, sliced bocconcini and freshly snipped basil, drizzled with extra-virgin olive oil, a dash of balsamic vinegar – topped with a sprinkle of kalamata olives)
Fettucine Poco Pazzo $ 19
- sun-dried tomatoes, mushrooms, chicken, prosciutto and onions shine in our special brandy cream sauce
Cozze Scoppiate $ 11
- (Prince Edward Island steamed mussels with garlic, white wine, shallots and parsley simmered in a tomato-based sauce
Add $ 2
- white wine cream sauce
Sogliola Al Limone $23
- (delicate fillets of sole served with asparagus in a lemon and white wine sauce)
Quattro Stagioni $ 17
- tomato sauce, mushroom, onions, ham, mozzarella cheese

*Ceasar Salad (Small/Medium) $5.00 /$8.00
- Fresh Romaine, Parmesan Cheese, Bacon Bits, Croutons & our Creamy Caesar Dressing
*Penne Arrabiata $16.50
- Penne Pasta, Olive Oil, Hot Peppers, Parmesan Cheese, Spicy Tomato Sauce
*Tortellini Bocelli $19.75
- Cheese Filled Tortellini, Fresh Spinach, Sun-dried Tomatoes,Shrimp, Creamy Garlic, Rose Sauce
All Entrées Are Served with Pasta in Tomato Sauce
*Add Alfredo $ 2.50
add
Veal Piccata $23.50
- Scallopine in a White Wine Lemon Butter Sauce
Crostini al Salmone $10.50
- Toasted Garlic Bread Topped with Smoked Salmon, Quebec Goat Cheese, Red Onion, Capers & Olive Oil

Lamb $22.75
Rib Eye Steak $28.75
- 12 oz. Angus Pride AAA
Shrimp $21.75
Medley of Spreads $15.25
- Choice of any three above spreads
Spanakopita $13.75
- Baby spinach, feta cheese, wrapped in phyllo pastry, served with soup or Greek salad
Filet of Sole $18.75
- Pan fried, served on a bed of rice & green beans stewed in tomato
Ask about our daily feature dessert
Oven Roast Lamb $19.25
- Leg of lamb, au jus, served with oven roasted potatoes,rice & green beans stewed in tomato

Lamb Burger $16
- made in house, grilled and topped with red peppers and goat cheese
French Onion soup $6
Add:
Club Sandwich Wrap $16
- grilled chicken breast, slow roasted ham, bacon, lettuce, tomatoes and dijonnaise wrapped in a grilled tortilla
cheddar cheese, swiss cheese or caramelized onions ( each) $1
Mediterranean Chicken $15
- tomato, red onion, cranberry mayonnaise served on warm naan bread
Our sandwiches and burgers are served with matchstick fries or market salad.
Daily Feature Sandwich $14
- available until 3 p.m.