Café El Dorado in Le Plateau-Mont-Royal Menu

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Café El Dorado in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as La betterave (v) or Le foie gras from L'Atelier de Joel Robuchon - Montreal. Biiru offers many options including Seul ou à plusieurs , Alone or with others and Mini Soupe. Cafe Saigon includes a wide range like Chicken spring roll or Pork spring roll. -A la carte and Mesclun salad, roasted almonds and cherry tomatoes from . Beaver Hall offers Brasserie 701 and Soup of the day.

Nearby Sample Menus

Bombolone (Available on Thursday) $3.50
Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Sfizi stuffed with prosciutto (3) $9.00
Fennel orange arugula almonds lemon (when available) $16.00
Arugula & lemon salad $5.00
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>

SVK BAR POUTINE 9.95
- Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
FETA CHEESE 5.95
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
GRILLED JUMBO SHRIMPS 14.95
LOUKANIKO NEW MILANO 11.95
- Grilled pork and beef sausage with a slice of lemon
ADD Roasted Gyro pork or chicken 5.95

*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste

Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
●Add grilled chicken or two shrimp $4
Margherita $14.00
- Tomato sauce, basil, mozzarella
Panino della notte
- See your server for tonight’s creation
Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
Zuppa del giorno $7.00
- Soup of the day
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Alfredo $15.00
- Cream, parmesan

Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
Builders platter $22.99
- For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
Grilled vegetable skillet $12.99
Baby house or baby caesar salad $9.99
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
Smokey red chimichurri sauce $3.99
Roast beef melt $18.99
- Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese