Alice's Village Cafe in Ottawa Menu

BREAKFAST BREAKFAST
  • The Lightweight $6
    • 1 egg, 1 toast, bacon, sausage or tomato
  • English Muffin Sandwich $4
    • Egg, bacon, sausage or ham, cheddar
  • Substitute GF Kaiser $1
  • The Classic $9
    • 2 egg, toast, hashbrowns, bacon, sausage or tomato, bacon, sausage or tomato
  • Double Down BLT $10
    • Bacon, peameal bacon, tomato, lettuce, mayo on sourdough, hashbrowns
  • Breakfast Sammy $10
    • Eggs, cheddar, bacon, lettuce, tomato, hash browns on multigrain
  • Breakfast Wrap $10
    • Eggs, peppers, onions, avocado, refried beans, mozzarella, salsa, sour cream, hash browns
  • Waffles $8
    • An apple syrup, berry sauce, whipped cream
  • Alice’s Big Nasty $7
    • Our famous cinnamon bun & fruit salad
  • Upgrade to peameal bacon $1
BREAKFAST SIDES BREAKFAST SIDES
  • Maple bacon baked beans $2
  • Hashbrowns $2
  • Toast $2.50
  • Egg $1.50
  • Bacon or sausage $3
  • Tomatoes, fresh or fried $2
ALL DAY KID’S MEALS ALL DAY KID’S MEALS
  • Picnic Lunch $8
    • ham, cheese, hard boiled egg, fruit & baguette
  • Poutine $7
    • Fresh cut fries, curds, gravy
  • Grilled Cheese $7
    • Chips & pickle
  • Add bacon or ham $1
  • Cheese Quesadilla $7
    • Salsa & sour cream
  • Add chicken $1
  • Chicken Strips $7
    • Fresh and plum sauce
  • Cheese or Pepperoni Pizza $7
    • Mozzarella, marinara, pepperoni
  • Quiche $9
    • Served with hashbrowns at breakfast and salad at lunch
  • Ham, onion, jam and cheddar
  • Fire Roasted Tomato, Brie and pesto
SALADS SALADS
  • Green Goddess $8
    • Heritage blend greens, peppers, onions, carrots, tomatoes, & lemon, cilantro, mint dressing
  • Spinach $12
    • Hard boiled egg, bacon, avocado, red onion, carrot, buttermilk ranch dressing
  • Roasted Sweet Potato $12
    • Heritage blend greens, candied pecans, sundried cranberries, goat cheese, carrots, red onion, maple balsamic vinaigrette
POUTINE POUTINE
  • Classic $8
    • Fresh cut fries, curds, gravy
  • Pulled Pork $10
    • Pulled pork, caramelized onions, curds, gravy
  • Extra $3
    • Substitute poutine on any meal

Nearby Sample Menus

  • Roasted Pear $15
    • candied grilled pears / goat cheese / prosciutto / balsamic glaze / crispy leeks
  • Large board (5 selections) $26
  • Duck Breast $33
    • grilled brome lake breast / orange demi & cream reduction / crispy duck fat / feta
  • Beets $19
    • marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa
  • Trout Gravlax $18
    • cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
  • Octopus $19
    • chorizo crumble & cream broth / tobiko caviar / roasted garlic & bean puree / cucumber string / chive oil
  • all mains accompanied by chefs daily fresh vegetable, and starch
  • Tenderloin $45
    • heritage angus / grilled chive / aged gouda / prosciutto / cassis demi reduction
  • Gnocchi Sorrentina $ 20
    • oven-baked potato dumplings lightly seasoned with oregano and topped with parmigiano reggiano and mozzarella cheeses – served in our house tomato sauce
  • Spumone $ 5
    • (traditional Italian treat of pistachio, vanilla and chocolate ice cream)
  • Grilled Chicken And Shrimp $ 17
    • (grilled tender chicken and scrumptious shrimp)
  • Poco Pazzo Sharing Platter (serves 4) $ 23
    • (golden fried zucchini and calamari, coupled with bruschetta – Italian bread sliced and infused with fresh garlic and topped with vine-ripened tomatoes and freshly clipped basil)
  • Bruschetta Al Funghi $ 9
    • (delicious homemade Italian bread topped with melted fontina cheese layered over sautéed mushrooms in a balsamic reduction)
  • Jumbo Stuffed Ravioli $ 16
    • (with ricotta cheese served with meat sauce)
  • Lasagna $ 19
    • béchamel and meat sauces combined with parmigiano reggiano and mozzarella cheeses layered between delicate sheets of homemade pasta
  • Di Pera $7/ $12
    • (delicate baby spinach leaves combined with thinly sliced fennel, drizzled with freshly squeezed orange and lemon juices, topped with thinly sliced pears, chunky gorgonzola cheese and lightly toasted walnuts)
  • *Linguine Porto A Pasta $21.50
    • Linguine Pasta, Sun-Dried Tomatoes, Mushrooms, Onions & Chicken in a Creamy Pesto Sauce
  • *Calamari Fritte $11.00
  • Gamberi Piccante $12.00
    • 4 Jumbo Shrimp Sauteed with Olive Oil, Garlic, Chopped Tomatoes & Hot Peppers Topped with Goat Cheese
  • *Ceasar Salad (Small/Medium) $5.00 /$8.00
    • Fresh Romaine, Parmesan Cheese, Bacon Bits, Croutons & our Creamy Caesar Dressing
  • Gamberi Ramazzotti $12.00
    • Jumbo Shrimp Sauteed with Shallots, Olive Oil & Garlic in a Sambuca Cream Sauce
  • *Tortellini e Brodo $6.50
    • Cheese Tortellini & Parmesan Cheese in a Light Broth
  • *Combination (Small/Medium) $15.00 /$20.95
    • Pepperoni, Mushrooms, Red & Green Peppers
  • *La Genovese(Small/Medium) $15.00/ $20.95
    • Chicken, Sundried Tomatoes, Pesto, Red Onion, Diced Tomatoes
  • 3:00 PM Stir Fry $14.75
    • Zucchini, red peppers, onion, Kalamata olives, green beans, broccoli, mushrooms, served on rice
  • Calamari $13.25
    • Lightly dusted in flour, fried, served with tzatziki & seafood sauce
  • Chicken Santorini $19.75
    • Chicken breast, stuffed with baby spinach & feta cheese, dusted in flour, lightly fried & finished in the oven with a creamy roasted red pepper sauce, served with rice & green beans stewed in tomato
  • Lamb Burger Wrap $13.75
    • Grilled lean ground lamb seasoned with fresh house herbs, garlic & mint
  • Rack of Lamb $36.75
    • Full rack, marinated with Dijon mustard, fresh rosemary and garlic
  • Moussaka $17.75
    • Layered eggplant, potatoes, meat sauce, topped with a béchamel cream, served with Greek salad
  • Soup of the Day $6.25
    • Will reflect Pinelopi’s creative mood
  • Rice Pudding $3.75
  • French Onion soup $6
  • Sweet potatoes fries or daily soup $2
  • Steak Sandwich $20
    • 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
  • Add:
  • Vegetarian Sandwich $15
    • grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
  • Mediterranean Chicken $15
    • tomato, red onion, cranberry mayonnaise served on warm naan bread
  • Black Dog Grilled Sandwich(V) $14
    • double cream brie, fresh sweet pears in mango chutney served on rye bread
  • Lamb Burger $16
    • made in house, grilled and topped with red peppers and goat cheese
Alice's Village Cafe

Alice's Village Cafe

location

Address

3773 Carp Road, Carp, Ottawa, Ontario K0A 1L0, Canada

phone

Phone

06134702233

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 9:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Canadian , Contemporary , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Kid Friendly ,  Seating ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
3773 Carp Road, Carp, Ottawa, Ontario K0A 1L0, Canada